Showing 25–33 of 33 results
Lightly hand-breaded deep-fried tilapia fillets.
Golden fried, lightly breaded crispy popcorn shrimp.
Dozen of half-shell oysters served with horseradish and cocktail sauces.
Atlantic blue crab, cream, and Chef’s touch.
2 clusters of Snow Crab Legs with 2 sides of your choice.
Lightly seasoned and buttered butterfly baked lobster tail. Comes with 2 sides.
